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How California Almonds Achieved China Market Access: Food Case Study
California almonds achieved China market access in 1997 after 15 years of negotiation between the USDA (美国农业部, Měiguó Nóngyèbù) and China’s quarantine
China SAMR Registration vs Filing: Which Food Approval Path?
Which Food Approval Path for Foreign Companies in China: SAMR Registration vs Filing body{font-family:Georgia,'Times New Roman',serif;line-height:1.8;
How Beyond Meat Entered China’s Plant-Based Food Market: Food Case Study
When Beyond Meat, the California-based plant-based protein pioneer, entered China in 2020, it faced a market where 4.5 billion kilograms of meat are c
How Nestlé Built Its China Food Supply Chain: Food Case Study
Nestlé’s food supply chain in China is one of the most extensive vertically integrated food systems in the country, anchored by over 60,000 contracted
How Danone Navigated China’s Infant Formula Regulations: Food Case Study
In 2018, China implemented the strictest infant formula regulations globally, requiring every product to be registered with the State Administration f
Physical Retail vs Online Marketplace: Which China Food Distribution Channel?
In China's USD 1.2 trillion food retail market, foreign brands face a critical distribution choice between physical retail ( 实体零售 shítǐ língshòu ) — e
