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Food Update: China’s 2026 Food Import Registry Changes — Key Takeaways
Food Update: China's 2026 Food Import Registry Changes — Key Takeaways China's General Administration of Customs (海关总署, Hǎiguān Zǒngshǔ) will implemen
China Organic Food Certification Review: What It Means for Foreign Exporters
China's Organic Food Certification (中国有机食品认证, Zhōngguó yǒujī shípǐn rènzhèng) is the mandatory national standard (GB/T 19630) for any product marketed
China Cross-Border Food Import Rules Review: What It Means for Foreign Brands
China's cross-border food import rules review, consolidated through General Administration of Customs (GAC) Decree 248 and Decree 249 between 2022 and
China’s New Food Safety Implementation Rules Review: What Importers Need to Know
China's New Food Safety Implementation Rules Review: What Importers Need to Know China's Food Safety Implementation Rules (食品安全法实施条例, shípǐn ānquán fǎ
How Danone Built a China Food Manufacturing Footprint: Food Case Study
Danone (达能, Dá Néng) has built one of the most extensive Western-owned food manufacturing footprints in China over 38 years, operating 8 dedicated pro
How Australian Wine Exporter Obtained China Food Registration: Food Case Study
China Food Registration (中国食品注册 zhōngguó shípǐn zhùcè) is the mandatory compliance process administered by the General Administration of Customs of Ch